APS104

APS 104 - Kitchen Appliances II - Continues the servicing of major kitchen appliances with emphasis on dishwashers, compactors, and garbage disposals. Topics include electrical, electronic and mechanical control component identification; wiring diagram interpretation; component and control diagnosis; repair and replacement procedures; and dishwasher, compactor, and garbage disposal installation. Prerequisite/Corequisite: APS 103

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This course information is obtained from the Columbus Technical College Catalog (pdf Get Adobe Reader). Please check with the department offering the course for the most updated information.

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